Recipe of the Week – Chicken Parm
Ingredients 2 packs of 3D chicken fingers2 cups of bread crumbs3/4 cup of parmesan cheese1/3 cup of ranch powder1 1/2 cups of milk1 egg1/2 cup of sour creamVegetable oil1 box of fettuccine of pasts of your choosing2 jars of pasta sauce2 cups of mozzarella cheese Tips & Tricks If you add a touch of salt to your boiling water and then add the pasta it keeps the pasta from sticking while it's cooking.To determine if the oil is hot enough drop a touch of water in the pan; if it sizzles, it is ready.If the oil gets too "dirty" from…